Improving crop salt tolerance

نویسندگان

چکیده

برای دانلود رایگان متن کامل این مقاله و بیش از 32 میلیون مقاله دیگر ابتدا ثبت نام کنید

اگر عضو سایت هستید لطفا وارد حساب کاربری خود شوید

منابع مشابه

Improving crop salt tolerance.

Salinity is an ever-present threat to crop yields, especially in countries where irrigation is an essential aid to agriculture. Although the tolerance of saline conditions by plants is variable, crop species are generally intolerant of one-third of the concentration of salts found in seawater. Attempts to improve the salt tolerance of crops through conventional breeding programmes have met with...

متن کامل

Salt Tolerance and Crop Potential of Halophytes

Although they represent only 2% of terrestrial plant species, halophytes are present in about half the higher plant families and represent a wide diversity of plant forms. Despite their polyphyletic origins, halophytes appear to have evolved the same basic method of osmotic adjustment: accumulation of inorganic salts, mainly NaCl, in the vacuole and accumulation of organic solutes in the cytopl...

متن کامل

Understanding and Improving Salt Tolerance in Plants

even when ECe is 3.0 dS m 1 (Table 1), which in terms of osmotic potential is less than –0.117 MPa (osmotic One-fifth of irrigated agriculture is adversely affected by soil salinpotential 0.39 ECe). At these salinity levels, the ity. Hence, developing salt-tolerant crops is essential for sustaining predominant cause of crop susceptibility appears to be food production. Progress in breeding for ...

متن کامل

Sweet Sorghum: Salt Tolerance and High Biomass Sugar Crop

Soil salinity is one of the main problems for plant growth in agriculture, especially in countries where crops should be irrigated (Ahloowalia et al., 2004). Soil salinity has been considered a limiting factor to crop production in arid and semi arid regions of the world (Munns, 2002). Saline soils are estimated about 5 – 10% of the world’s arable land (Szabolcs, 1994), and the area affected by...

متن کامل

Genomics Approaches For Improving Salinity Stress Tolerance in Crop Plants

Salinity is one of the major factors which reduces crop production worldwide. Plant responses to salinity are highly complex and involve a plethora of genes. Due to its multigenicity, it has been difficult to attain a complete understanding of how plants respond to salinity. Genomics has progressed tremendously over the past decade and has played a crucial role towards providing necessary knowl...

متن کامل

ذخیره در منابع من


  با ذخیره ی این منبع در منابع من، دسترسی به آن را برای استفاده های بعدی آسان تر کنید

ژورنال

عنوان ژورنال: Journal of Experimental Botany

سال: 2004

ISSN: 1460-2431,0022-0957

DOI: 10.1093/jxb/erh003